Soups
Starting in Fall through early Spring we do Soup Sundays. A different soup each Sunday night along with a salad or artisanal breads/rolls. Leftovers on Monday for either lunch or dinner are a treat.
15 Bean & Ham Soup (Slow Cooker)
Beef & Barley Soup (Slow Cooker)
Beef Barley Soup with Guinness
Beer Cheese Potato Soup with Sausage
Chickpea, Spinach & Italian Sausage Soup
Chili: Black Bean & Pumpkin Chili
Chili: Ground Turkey or Pork & Black Beans
Chili: White Chicken Chili - Creamy
Cream of Wild Rice with Chicken Soup
Creamy Slow-Cooker Tortellini Soup
Hot'n'Hearty Vegetable Soup - Stone Soup
Loaded Broccoli, Potato & Cheese Soup
Pasta e Fagioli Soup (Slow Cooker)
Pasta e Fagioli with Sweet Italian Sausage
Pumpkin Bisque with Smoked Gouda Cheese
Sausage and Bean Soup with Ditalini Pasta
Southwest Barley & Lentil Soup
Southwestern Tomato & Roasted Red Pepper Soup
Sweet Potato Bourbon Bisque with Brown Butter Cinnamon Sugar Croutons
Tomato Basil Parmesan Soup (Slow Cooker)
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