Tortilla Roll Ups
Shared with me by: Tammy K (sister)
Ingredients
- 1 pkg. of whole wheat flour tortilla shells (large)
- 8 oz. low-fat cream cheese
- 1/4 c. chopped green onions
- 1/3 c. chunky salsa
- 1/2 t. garlic salt
- 1/2 t. chili powder
- extra salsa for dipping
Instructions
Mix all of the above ingredients together. Spread on large flour tortilla shells. Roll the tortillas up like a jellyroll. Place face down in a pan.
Chill for a couple of hours. Slice into bite-size pieces and serve with salsa.