Seven Layer Bars
Ingredients
- 3 c. crushed graham cracker crumbs
- 1/4 c. sugar
- 1-1/2 sticks butter, melted
- 6 oz. dark or semi-sweet chocolate chips
- 6 oz. butterscotch chips
- 2 oz. pkg. chopped nuts (walnuts or pecans)
- 1-1/2 - 2 c. raisins
- 2 c. flaked coconut
- 1 can (14 oz.) Eagle Brand Sweetened condensed milk
Instructions
Mix graham crackers, sugar and butter and press crust into a 9 x 13" pan.
Layer the chips, nuts, raisins and coconut on top of crust.
Pour condensed milk over layers.
Bake at 350 degrees for 15-20 minutes or until brown around the edges.
Cool completely before cutting.