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Quinoa: Porridge with Rolled Oats, Apples & Raisins

Source: Allrecipes.com

This is an energy packed, slow release breakfast!

Ingredients

Porridge

  • 1/2 c. rolled oats
  • 1 4 c. quinoa (white)
  • 1/4 c. raisins
  • 1/ 4 c. almond meal (see note)
  • 1/ 4 c. flaxseed meal
  • 1 small apple, chopped
  • 2-1/2 to 3 t. ground cinnamon
  • 1-3/4 c. water or (combo of milk & water)

Toppings for Serving

  • 1/4 c. chopped walnuts
  • brown sugar, for serving
  • extra milk, for serving

Instructions

Combine oats, quinoa, raisins, almond meal, flaxseed, apple and cinnamon in a medium pot; add water (or milk and water to equal 1-3/4 cups liquid.)

Bring mixture to a boil, stirring regularly; reduce heat and simmer until oats are tender and liquid is absorbed (about 10 minutes).

Serve with chopped walnuts, a little brown sugar for sweetness (if desired) and a drizzle of milk.

Refrigerate leftovers. Heat in microwave to warm.

Mades 3-4 servings.

NOTE: Almond Meal is just finely ground almonds. I ordered off Amazon, but you could make your own.