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Pork Chops: Marinated

Wonderful Flavor!

Ingredients

  • 4 - 6 boneless pork loin chops
  • 1/2 c. Worcestershire sauce
  • 1/4 c. minced parsley
  • 1/4 c. good balsamic vinegar (18 yr or older)
  • 1/4 c. low sodium soy sauce
  • 2 Tbls. olive oil
  • 1 t. minced garlic
  • 1/2 t. pepper
  • 1/4 t. cayenne pepper

Instructions

Combine all ingredients in a small bowl and mix. Set aside 1/2 cup. Pour the remainder into a Ziploc bag, add chops and marinate for 8 hours or overnight.

Drain and discard marinade. Grill covered over medium heat 10-15 minutes on each side (170 degrees). When chops are done tent with foil for 10 minutes before serving.

Slowly heat the marinade you set aside; keep warm until chops are done. Remove chops to a serving platter and pour marinade over all.