Marinated Cold Fresh Veggies
Ingredients
- 1/2 pint cherry tomatoes, pricked with a toothpick
- 1 c. broccoli florets, cut into bite-size pieces
- 1-2 stalks of celery, cut into bite-size pieces
- 1 small yellow squash, sliced
- 1 c. fresh mushrooms, quartered
- 1/2 can whole black olives (large size)
- 1 cup cauliflower, cut into bite-size pieces
- handful of mini carrots (slice thin if thick)
- 4 oz. Italian (oil) salad dressing (Wishbone)
- parmesan cheese for garnish
Instructions
Mix veggies and add dressing.
Cover and refrigerate for 24 hours. Stir several times.
Sprinkle with freshly grated parmesan cheese before serving.