Glazed Chicken

Shared with me by: Pat K B (Mark's mom)

Serve with rice

Ingredients

  • 6 chicken breasts (skinless)
  • 4 Tbls. butter
  • 1/2 c. honey
  • 1/4 c. Dijon mustard
  • 1 t. salt
  • 1 t. curry powder
  • 2 Tbls. low-sodium soy sauce

Instructions

Melt butter in a 9x13-inch baking dish. Stir in remaining ingredients, except for the chicken and blend with a whisk.

Roll chicken in butter mixture, coating both sides. Arrange chicken in casserole dish and bake 1 hour at 350 degrees, basting occasionally.

NOTE: Serves 6. Picture reflects half recipe.