Garlic Ranch Potatoes

Source: Found on Pinterest

Ingredients

  • 3 lbs. baby Dutch potatoes, halved (small yellow potatoes)
  • 2 Tbls. olive oil
  • 1 Tbls. water
  • 3-4 cloves garlic, minced
  • 1 pkg. Ranch seasoning & salad dressing mix
  • kosher salt and freshly ground black pepper, to taste
  • 2 Tbls. unsalted butter
  • 2 Tbls. fresh chopped parsley leaves, for garnish (2 t. dry)

Instructions

Preheat oven to 400 degrees.

Lightly oil a baking sheet or coat with nonstick spray.

In a large mixing bowl, mix olive oil, water, garlic, Ranch seasoning, salt and pepper. Add potatoes and toss to coat. Transfer to prepared baking sheet.

Bake for 25-30 minutes or until golden brown and crisp.

Transfer to a serving bowl and stir in butter until melted. Sprinkle with parsley, if desired and serve immediately.

NOTE: Serves 6