Fruit Pizza

Ingredients

  • 1 c. all-purpose unbleached white flour
  • 1/4 c. powdered sugar
  • 1/2 c. cold butter
  • 8 oz. pkg. low fat cream cheese
  • 1 t. vanilla extract
  • 1/3 c. white sugar
  • 5 t. cornstarch
  • 1-1/4 c. unsweetened pineapple juice
  • 1 t. lemon juice

Fruits of your choice

  • blueberries
  • strawberries
  • raspberries
  • bananas
  • peaches
  • grapes
  • pineapple
  • kiwi
  • mandarin oranges

Instructions

In a large bowl, combine flour and powdered sugar; cut in butter until crumbly. Press onto an ungreased 12-inch pizza pan.

Bake at 350 degrees for 10-12 minutes. Cool.

Mix cream cheese, vanilla extract and white sugar. Spread over crust.

Top with assorted fruit of your choice.

In a small saucepan, combine the cornstarch, pineapple juice and lemon juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool and drizzle over fruit; refrigerate until ready to serve.