Cottage Cheese Strawberry Mousse


Ingredients
- 2 cups cottage cheese
- 1 cup fresh strawberries
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- Fresh strawberries and mint leaves for garnish
- Instructions:
- In a blender or food processor, combine cottage cheese, strawberries, honey, and vanilla extract. Blend until smooth and creamy.
- Spoon the mousse into four serving glasses.
- Chill in the refrigerator for at least 1 hour before serving.
- Garnish with fresh strawberries and mint leaves before serving.
Instructions
In a blender or food processor, combine cottage cheese, strawberries, honey, and vanilla extract. Blend until smooth and creamy.
Spoon the mousse into custard cups or mini mason jars.
Chill in the refrigerator for at least 1 hour before serving.
Garnish with a dollop of whipped cream (optional), fresh strawberries and mint leaves before serving.