Spring Favorites Summer Favorites

Wrap: Chicken Cherry

Ingredients

  • 1/2 c. nonfat lemon yogurt
  • 1 Tbls. honey Dijon style mustard
  • 1 t. Worcestershire sauce
  • 1/4 t. curry powder
  • 1/4 t. salt
  • 1/4 t. coarsely ground pepper
  • 1-1/2 c. finely chopped cooked chicken (2-3 chicken breasts)
  • 1 c. dried tart cherries
  • 1/2 c. finely chopped cucumber
  • 1/3 c. shredded carrot
  • 1/4 c. sliced green onion
  • 4 (8-10 inch) whole wheat tortillas

Instructions

Stir together yogurt, mustard, Worcestershire sauce, curry powder, salt and pepper in a medium mixing bowl.

Gently stir in chicken, cherries, carrot, cucumber and green onion.

Mound 3/4 cup chicken mixture just below center of each tortilla. Fold in sides, just covering edges of chicken mixture. Roll up from one side, jelly roll fashion.