Berry Mandarin Tossed Salad
Ingredients
- 8 cups of torn mixed salad greens (red leaf, romaine, head lettuce)
- 2 c. fresh strawberries, sliced
- 1 can (11 oz.) mandarin oranges, drained
- 1 small sweet onion, sliced into thin rings
- 1/3 c. slivered almonds
- 4 bacon strips, cooked and crumbled
Dressing
- 1/4 c. sugar
- 2 Tbls. cider vinegar
- 1-1/4 t. lemon juice
- 2 Tbls. honey
- 1/2 t. paprika
- 1/2 t. ground mustard
- 1/2 t. grated onion
- 1/4 t. celery seed
- 1/4 c. canola oil
- dash of salt
Instructions
Dressing: In a 2-cup microwave-safe bowl, combine all dressing ingredients except oil and microwave, uncovered, on high for 1-1/2 to 2 minutes until sugar is dissolved. Whisk in oil. Cover and refrigerate until serving.
In a large salad bowl, combine the greens, strawberries, oranges, onion, almonds and bacon.
Drizzle with dressing and gently toss to coat.
NOTE: Serves 12