Cottage Cheese Strawberry Mousse
Perfect for a healthy high protein treat.
The sweetness of strawberries perfectly balances the creamy cottage cheese.
You can easily cut this recipe in half to make 4 small servings in mini jars
Ingredients
- 2 c. cottage cheese
- 1 c. fresh strawberries
- 1/4 c. honey or maple syrup
- 1 t. vanilla extract
- fresh strawberries and mint leaves for garnish
- whipped cream, optional
Instructions
In a blender or food processor, combine cottage cheese, strawberries, honey, and vanilla extract. Blend until smooth and creamy.
Spoon the mixture into serving cups or mini jars, refrigerate for at least 2-3 hours or until the mousse has set.
Garnish with a dollop of whipped cream (optional), fresh strawberries and mint leaves before serving.
NOTE: Serves 4-6 depending on the size of dishes used to serve.